It's All About Tea — tenmoku
The Effects of Clay on Loose Leaf Tea
Posted by Angelina Kurganska on
When choosing the right teaware for our tea ceremony, we may be faced with a common pondering. Porcelain or glazed stoneware? Or perhaps a non-glazed ceramic material like Yixing clay? Ultimately there exist many different types of clay, and on top of that, glazes that influence the final look of the teaware and even the taste of tea.
This post will discuss all ceramic teaware and how its unique composition can alter the final tea drinking experience. You can use this guide to choose the right teaware for yourself or friends or simply get acquainted with the different pottery styles. (Read more)
Drinking Tea Out of the Jian Tea Cup
Posted by Angelina Kurganska on
Following the Song Dynasty, the great art of making Jian ware pottery faded in China. It wasn't until recently that pottery artists are starting to pick up the long-forgotten art of Jian pottery, re-learning it from Japanese potters. The latter have adapted it into tenmoku pottery. (Read more)
All About The Jian Zhan Tea Cup: Part 2
Posted by Angelina Kurganska on
All About The Jian Zhan Tea Cup
Posted by Angelina Kurganska on
Jian Zhan pottery is the perfection of Chinese black porcelain. It was an inseparable part of tea culture in the Song Dynasty, however it slowly gave way to Yixing teaware. It continued to prosper in Japan, where it is known as Tenmoku. Nowadays, it is a national treasure in Japan and many local pottery artists in China are hard at work to remake this once forgotten part of the Chinese tea ceremony. Jian ware is not only teaware, it is an art form and an important part of history. One we can get lost in for hours just by looking at its cosmic-like glaze. (Read more)