It's All About Tea — oolong
Best Oolong Tea: The 5 Most Popular Oolong Teas
Posted by Path of Cha on

What makes oolong so favored? Perhaps its multidimensionality, the variety present within this single tea category. A lightly roasted oolong has a resemblance most similar to green teas, while a dark roasted oolong will resemble black tea. Nevertheless, it is neither. It is in between and can not be imitated. (Read more)
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- Tags: chinese tea, da hong pao, dan cong oolong, milk oolong, oolong, taiwanese tea, tea drunk, tie guan yin, yan yun
History Of Tea: Tie Guan Yin
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- Tags: chinese tea, oolong, taiwanese tea, tie guan yin
Oolong Tea Processing: The Roasting Of Yancha in 5 Steps
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When yancha is only in the first stages of processing it's still quite vegetal and floral, much like a green tea. Only at the end of the processing will it gain its characteristic taste that we all love. (Read more)
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- Tags: chinese tea, da hong pao, oolong, tea processing, yancha
What Is GABA Tea? The True GABA Effects.
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- Tags: gaba, health, japanese tea, oolong, taiwanese tea
Describing Yan Yun: The Elegance Of Wuyi Rock Tea
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In Chinese Yan means rock, which is also where the name Yan Cha comes from — Rock Tea.
Yun, on the other hand, is much more abstract and is more of a feeling, or a knowing, than it is anything of the physical realm. (Read more)
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- Tags: chinese tea, da hong pao, gong fu cha, oolong, rock tea, yan yun, yancha