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"Big Dipper" Bei Dou Wuyi Oolong Tea

Taste: sweet, roasted & mineral
Aroma: rich floral & fruity
Mouthfeel: rounded & thick. Mouthwatering finish

"Big Red Robe" Da Hong Pao Wuyi Oolong Tea

Taste: sweet, mineral, roasted
Aroma: roasted, touch of spice
Mouthfeel: thick & smooth

$16.00 Sold Out
"Buds of Old Trees" GuShu Yabao Raw Pu-erh Tea, 2019

Taste: Sweet, dried fruits, prunes
Aroma: notes of forest and dried fruits
Mouthfeel: mellow and thick

Low caffeine content.

"Clouds & Mist" Lu Shan Yun Wu Green Tea

Taste: chestnut notes
Aroma: fresh vegetal aroma
Mouthfeel: brisk & smooth

"Delicate Blue" Gong Fu Teacup

The Delicate Blue Ceramic Tea Cup is ideal for sensing the subtle aroma of tea during a Gong Fu Tea Ceremony. The contrast of black and opaque blue exudes a tightly held void in terra firma. When inverted, this Gong Fu teacup resembles a volcano.

"Duck Shit" Ya Shi Xiang Dan Cong Oolong Tea

Taste: floral, sharp, pleasantly astringent
Aroma: floral
Mouthfeel: creamy

"Frozen Summit" Dong Ding Oolong Tea (Taiwan)

Taste: roasted, sweet and fruity
Aroma: oatmeal cookie
Mouthfeel: silky & thick

"Golden Buds" Fengqing Ripe Pu-erh Tea Cake, 2013

Taste: woody, fruity & sweet
Aroma: tobacco & wood
Mouthfeel: thick & smooth

"Golden Horse" Menghai Ripe Chen Pi Pu-erh, 2012

Taste: sweet, woody & sour
Aroma: citric & woody
Mouthfeel: sharp & thick

"Golden Monkey" Jin Hou Black Tea

Taste: sweet, notes of sweet potato
Aroma: fruity
Mouthfeel: smooth & rounded

"Golden Tip" Jin Hao Black Tea

Taste: mellow and fruity
Aroma: longan
Mouthfeel: rounded

$10.00 Sold Out
"Golden Turtle" Shui Jin Gui Wuyi Oolong Tea

Taste: sweet & fruity
Aroma: slightly roasted & floral
Mouthfeel: rounded & thick. Mouthwatering finish

"Green Pear" Handmade Jingdezhen Teapot

This 150ml Jingdezhen teapot differs from the blue-and-white designs attributed to Jingdezhen. The teapot has a cute pear-like shape and beautiful earthy glazes with colors shimmering under the light. The teapot is ideal for both solo tea sessions and Gong Fu tea ceremonies.

"Green Snail" Bi Luo Chun Green Tea

Taste: fruits & burning hickory
Aroma: fruity & smoky
Mouthfeel: thick & savory

$12.00 Sold Out
"Honey Orchid" Mi Lan Xiang Dan Cong Oolong Tea

Taste: sharp, honey-sweet, floral
Aroma: honey & orchid
Mouthfeel: creamy

"Iron Goddess" Anxi Tie Guan Yin Oolong Tea

Taste: foral
Aroma: floral & milky
Mouthfeel: smooth & silky

"Jade Dragon" Yu Long Green Tea

Taste: tropical fruits & roasted nuts
Aroma:chestnuts & fruits
Mouthfeel: thick and refreshing

"Laughing Buddha" GuShu Ripe Pu-erh Tea Cake (100g)

Taste: fruits & berries
Aroma: spicies & berries
Mouthfeel: creamy & mellow

"Melon Seeds" Liu An Gua Pian Green Tea

Taste: distinctively sweet & vegetal
Aroma: fresh vegetal aroma
Mouthfeel: brisk & smooth

$12.00 Sold Out
"Mini-Chawan" White Teacup

This 170ml chawan-style footed white teacup is perfect for enjoying tea. Tiny influences of the kilning process can be tea-transforming.

"Monkey Picked" Tie Guan Yin Oolong Tea (Taiwan)

Taste: fruity & roasted
Aroma: slightly floral & roasted
Mouthfeel: thick & rounded

"Moonlight Beauty" Menghai County Raw Pu-erh, 2020

Taste: sweet & fruity
Aroma: rich fruity aroma
Mouthfeel: creamy & thick

"Nickel" Shou Mei White Tea Mini-Cake, 2011 (5g each)

Taste: bold, sweet & fruity
Aroma: dry leaves & fruits
Mouthfeel: rounded & thick

"Ribbed Cone" Gong Fu Teacup

This unglazed 50ml "Ribbed Cone" Teacup is great for Gong Fu Cha. The unglazed clay offers tea-transforming qualities to the drinker — you may feel compelled to examine the transformation side by side with a glazed teacup. Note how the taste transforms with each brew, and with each use.