It's All About Tea — gushu
Posted by Boyka Mihaylova on
In this chapter of "Tea with friends: the story of..." we sit down to chat with Vincent Liu. A startup entrepreneur, Vincent has returned from the US, where he finished his education, back to his roots in China to follow his newfound passion for Chinese tea.
During the process, he managed to tour several famous tea-producing regions, introduce local artisan teas to the public, and create the world's first tea app! (Read more)
Posted by Angelina Kurganska on
Posted by Misha Gulko on
In the modern-day tea world, “wild tea trees” are a huge debate. There has been an increasing number of tea vendors that use the mystic appeal of wild tea trees as a marketing ploy. Thus more tea enthusiasts start to believe that these teas are not exactly authentic.
The majority of ancient tea trees grown in China’s Yunnan province. Yes, the pu-erh region!
Since they are not cultivated, they can stretch anywhere from 5 up to 10 meters in height, which makes the tea leaves challenging to harvest. (Read more)