It's All About Tea — porcelain

The Effects of Clay on Loose Leaf Tea

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When choosing the right teaware for our tea ceremony, we may be faced with a common pondering. Porcelain or glazed stoneware? Or perhaps a non-glazed ceramic material like Yixing clay? Ultimately there exist many different types of clay, and on top of that, glazes that influence the final look of the teaware and even the taste of tea. 

 

This post will discuss all ceramic teaware and how its unique composition can alter the final tea drinking experience. You can use this guide to choose the right teaware for yourself or friends or simply get acquainted with the different pottery styles. (Read more)

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All About Blanc De Chine (Dehua Porcelain)

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Blanc De Chine Porcelain is a style of Chinese pottery. Blanc De Chine translates from French as "White from China." It is known as Dehua Porcelain in China. This porcelain style originated in Dehua, Fujian province, China, during the Ming Dynasty (1368–1644). (Read more)

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The History Of Ru Yao Porcelain Teaware

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The story of the teapot in China begins at the same time as does the story of Chinese porcelain. During the Song Dynasty. Henan was the cultural and economic center of the Song Empire, and much importance was placed on improving the arts during the time. Hence, during the Song Dynasty, many pottery kilns were built, and the craft of porcelain ware was perfected. (Read more)

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