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Bi Luo Chun (Green Snail of Spring) Green Tea

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  • $8.00


DUE TO HIGH DEMAND THIS TEA IS SOLD OUT. 

When the wise tea master Lao Cha was walking through the tea gardens with his disciple, the young monk asked his teacher:

— Sensei, why does this tea garden have fruit trees growing everywhere? 

— So that the tea which we will make from these fine tea leaves can have the sweet taste of fruits, which it absorbs from the nearby trees. 

— Sensei, so how will we call this tea? 

— We shall call it Bi Luo Chun – “The Green Snail of Spring”!

 

Made only from the tips of tea leaves, in a very scrupulous process that results in its tightly rolled-up shape, Bi Luo Chun is renowned for its strong fruity aroma and mellow flavor. A plantation growing Bi Luo Chun is amazing to visit, with the tea plants mixed with a variety of fragrant fruit trees to give the tea its distinct aroma and taste. Our Bi Luo Chun is a premium grade tea that comes directly from the slopes of Dong Ting mountain. It has a bright green color and strong citrusy aroma. 

 

Place of Origin: Mt. Dong Ting, Jiangsu Province, China
Harvest Time: April 10, 2017
Dry Leaf: Rolled up buds with white tips
Aroma: Fruity and bold 
 Taste: Smooth, mellow, sweet fruity and floral taste 
Caffeine level: Low

  

How to brew loose leaf tea, Western Method:

 

Brewing guidelines:

      175℉ / 80℃
 
 5g    3-4min 
 

 7g    Rinse. Then 10sec + 5sec

 for each subsequent infusion 

  

How to brew loose leaf tea, GongFu style: 

 

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