Happy Pig Tea Pet (Yixing ZiSha Clay)
In Chinese culture the cute and chubby face of a pig is a symbol of abundance and good fortune. Drinking tea next to the Happy Pig Tea Pet we hope that the your new pig companion rubs off on you and greets you with an abundance of delicious tea and a feeling of peace.
Yixing Clay Gaiwan, ZhuNi
A gaiwan, used for infusing tea leaves, allows the tea-drinker to smell the aroma, and to observe the tea leaves unfurling. This handmade, 130ml Gaiwan is made of Yixing clay. Yixing has excellent porosity and heat retaining properties that significantly improve the taste of tea.
Ribbed Spotted Glazed Gong Fu Teacup
This handmade, 110ml Ribbed Spotted Glazed Teacup is gentle and pleasing to the eyes. The ribbed texture allows for it to sit in one's hand with ease. The toasty colors go exceptionally well with a nutty yellow tea or a roasted oolong.
Kiln Gong Fu Teacup
While sipping your favorite tea, take time to admire the fine textures of the 70ml Kiln GongFu Teacup. After drinking the tea, notice the natural spiral of the clay which reminds us of the creation process.
Stone Tea Tray (ChaBan)
Chaban is a traditional Chinese tea tray, built to collect the excess water and tea which gets spilled during washing, steeping, and pouring. This handmade and hand-painted Chaban is a true embodiment of the GongFu Tea Ceremony.
Chasen Kusenaoshi Matcha Whisk Holder
A Kusenaoshi is used for drying and for storing Chasen, matcha whisk. It helps to maintain the proper shape of Chasen and protects the fine tines from breakage.
Chasen Matcha Whisk
The chasen, matcha whisk, is an integral part of Cha No Yu. It is used in a zig-zag motion to dissolve powdered matcha in a bowl with water.
To indulge in proper matcha drinking, we recommend this Japanese matcha set which includes: Chashaku, a bamboo scoop used to measure matcha for serving; Chasen, bamboo whisk to properly mix matcha with water; And Chawan, the bowl in which to prepare matcha and to drink it from.
Cha Dao Tea Utensils Set (Bamboo)
This tea utensils set made of bamboo is a must for a GongFu tea ceremony.
Ivory White Porcelain Gong Fu Tea Cup
The shape of this "Ivory White" Gong Fu teacup is reminiscent of the shape of an aroma cup. Tall and thin, it allows to preserve the tea fragrance. Its simple design is perfect for taking delight in observing the original color of the tea. Porcelain does not alter the genuine taste of the tea.
Porcelain Gaiwan with Handwritten Calligraphy
A gaiwan, used for infusing tea leaves, allows the tea-drinker to smell the aroma, and to observe the tea leaves unfurling. This 110ml Porcelain Gaiwan is a perfect vessel to bring out the true taste and aroma of tea.
Zen Style Teacups
These 55ml Zen Style Teacups are crafted following Japanese traditions of simplicity and peacefulness, embodying a natural look.
Puffer Fish Tea Set
Our handmade Puffer Fish Tea Set is perfect for intimate tea sessions with friends or loved ones. Includes 160ml Teapot and 2 matching 70ml Teacups
Tetsubin Cast-Iron Teapot
Tetsubin, the Japanese cast-iron kettle, is an integral part of Cha No Yu – Japanese tea-drinking tradition. Glazed with enamel on the inside and accompanied with a tea-strainer, this 1ltr tetsubin is perfect for brewing tea and is easy to clean.
"Snow on Soil" Chawan Matcha Bowl
A deep and wide, 355ml chawan provides enough room for the chasen to effortlessly move back and forth to produce froth and dissolve the matcha powder. Its robust shape sits nicely in both hands. White streaks cover the base of rich clay, mimicking snow on a barren winter soil.