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The tall shape of this 50ml Gong Fu teacup preserves the tea's fragrance. Its simple and elegant design is perfect for taking delight in observing the original color of the tea. Porcelain does not alter the genuine taste of the tea.
Tokoname teapots date back over 800 years ago to the Kamakura Period. The clay inside reacts with tannins in the tea to decrease bitterness. Carefully crafted in Aichi prefecture, this 350ml teapot is well thought through and has a mesh lining filter inside.
• Taste: sweet, floral, soy milk finish • Aroma: jasmine • Mouthfeel: creamy & silky
• Taste: malty, stone fruit • Aroma: roasted sweet potato • Mouthfeel: thick & rounded
Baby Buddha represents joy and contentment in the simple act of tea drinking. His cheerful expression and clasped hands evoke a sense of gratitude and mindfulness, qualities that are central to the Gong Fu Cha tradition. He invites you to slow down, savor each moment, and appreciate the warmth and flavor of your tea.
Luffa coaster is an elegant solution to tidying your tea space. Place it under a teapot or favorite teacup to soak up any spills – loofah's natural fibers absorb the excessive moisture without becoming sodden too quickly.
To indulge in proper matcha drinking, we recommend this Japanese matcha set which includes: Chashaku, a bamboo scoop used to measure matcha for serving; Chasen, bamboo whisk to properly mix matcha with water; And Chawan, the bowl in which to prepare matcha and to drink it from.
Tsubame Chakoshi (tea sifter) strikes a balance between straightforward elegance and functionality, lending a refined air to the simple actions of sifting matcha and filtering loose leaves. No two pieces are exactly alike due to the dappled, tsuchime (槌目) surface - a result of skilled artisans' hand-hammering.
• Flavor: sweet & sour berries, pine nuts • Aroma: berries, oats & honey • Mouthfeel: tingly & refreshing
• Flavor: cocoa nibs & grains • Aroma: cocoa & chestnuts • Mouthfeel: light & smooth
• Taste: earthy & sweet
• Aroma: tobacco & wood
• Mouthfeel: thick & smooth
Each cake is small, thus perfect for the road
Exquisite 170ml Mutton Fat Jade Porcelain Fairness Cup. Smooth to the touch and slightly translucent the material resembles a precious form of nephrite highly valued in Chinese culture. The handwritten calligraphy reads "一心问茶" (Yī Xīn Wèn Chá) – "Approach Tea With a Focused Heart." This phrase resonates deeply with Gong Fu Cha practice and Zen philosophy.
Exquisite 130ml Mutton Fat Jade Porcelain Gaiwan. Smooth to the touch and slightly translucent, this matte material will enhance your tea experience. It resembles a precious form of nephrite highly valued in Chinese culture. The handwritten calligraphy reads "一心问茶" (Yī Xīn Wèn Chá) — "Approach Tea With a Focused Heart." This phrase resonates with Zen philosophy and the practice of Gong Fu Cha.
Exquisite 35ml Mutton Fat Jade Porcelain Tea Cups. Smooth to the touch and slightly translucent, this material resembles a nephrite highly valued in Chinese culture. The handwritten calligraphy reads "一心问茶" (Yī Xīn Wèn Chá) – "Approach Tea With a Focused Heart." This phrase resonates deeply with the practice of Gong Fu Cha and Zen philosophy.
This exquisite Gong Fu Cha Set made of translucent Mutton Fat Jade Porcelain includes a Gaiwan, Gong Dao Bei, two cups, and a tea strainer. Adorned with handwritten calligraphy that reads "Approach Tea With a Focused Heart," the set combines elegance and functionality, making it ideal for mindful tea sessions.
This beautiful tea strainer is a perfect addition to the Mutton Fat Jade Porcelain Set and to any Gong Fu Tea Session. Thanks to the fine porcelain net, it helps capture the tiniest tea leaf particles, ensuring the clearest tea brew. The handwritten calligraphy reads "一心问茶" (Yī Xīn Wèn Chá) – "Approach Tea With a Focused Heart." which resonates with the practice of Gong Fu Cha and Zen traditions.
• Taste: caramel & sweet potato • Aroma: honey & longan • Mouthfeel: silky & thick
Crafted from a durable blend of cotton and linen, this padded teaware carry bag is the traveling tea enthusiast's best friend. This case is perfect for those who value the tea ritual and love the outdoors. It's about making the Gong Fu Cha practice accessible, no matter where your day takes you.
A Cha He is otherwise known as a 'tea box' — a vessel for tea introduction. According to the Chinese tea ceremony tradition, we first look at the tea in the cha he and then 'deep face' into it. We inhale, exhale, and inhale once more, deeply through the nose. It allows for the ceremony participants to evaluate the tea that they will be drinking.
A gaiwan, used for infusing tea leaves, allows the tea-drinker to smell the aroma, and to observe the tea leaves unfurling. This 110ml Porcelain Gaiwan is a perfect vessel to bring out the true taste and aroma of tea.
At the heart of the Gong Fu Cha ceremony lies the gaiwan, a quintessential teaware piece that captures the essence of the tea leaves and brings out their best qualities. The delicate Chinese characters 静, 禅, 悟, 道 (Tranquility, Zen, Enlightenment, Tao) adorn this gaiwan's exterior, telling a story of serenity and self-discovery. To truly appreciate the delicate nuances of lighter teas such as green tea, white tea, and yellow tea, porcelain is the teaware material of choice.
This Gong Fu travel set comprises a gaiwan and cups made with top-tier Kaolin clay from Dehua, Fujian. The components of the Travel Set pack perfectly into one another. The pouch is sturdy, compact, light, and easy to carry. The ideal set for Gong Fu Cha on the go.
This tea needle is stored securely inside the tea brush. The tea brush is another useful tea ceremony tool. It's used to help clean tea leaf scraps, move excess water down the drain of the tea table, and season Yixing teaware and tea pets.
A tea-pick is an essential tool for breaking up all forms of pu-erh. Using a specially designated tea-knife prevents you from damaging the cake and leaves fewer leaf scraps. The ribbed grip and protective sleeve make this tea-pick convenient, safe, and perfect to take to-go!