Yixing

A gaiwan, used for infusing tea leaves, allows the tea-drinker to smell the aroma, and to observe the tea leaves unfurling. This 125ml Gaiwan is made of ZiSha Yixing clay. Yixing has excellent porosity and heat retaining properties that significantly improve the taste of tea.

Da Hong Pao clay is quite rare nowadays. High in iron oxide, the clay looks red. Hence the name – Da Hong Pao means "The Big Red Robe" in Chinese. These Yixing teapots are distinguished by their density. They are less porous than other Yixing clay varieties. This 200ml teapot will pair beautifully with aromatic Taiwanese oolongs and other fragrant teas.

This 120ml teapot is hand-crafted from Qing Shui Ni, a popular mid-porosity Yixing clay. Made by talented pottery master Ting Zhou, it showcases the refined art of Yixing teaware.

This 140ml teapot made of Yixing clay from the delta of Yangtze River has excellent porosity and heat retaining properties that can significantly improve the taste of tea.

In the set: Yixing ZiSha Gaiwan, and 2 sets of Yixing ZiSha Clay Aroma Tea Cups

In the set: Yixing ZiSha Clay Teapot, and 2 sets of matching Yixing ZiSha Clay Aroma Tea Cups

In the set: Handmade Yixing Zhu Ni Clay Teapot crafted by master Jun Tan, and 2 sets of Yixing Zhu Ni Clay Aroma Tea Cups

In the set: Handmade Yixing Qing Shui Ni Clay Teapot crafted by master Ting Zhou, and 2 sets of Yixing Zhu Ni Clay Aroma Tea Cups