Oolong Tea Sample Pack
Making oolong tea requires some of the most artisanal and sophisticated skills.
Oolong tea artisans are much like boutique winemakers. Oolong tea can only be made from certain types of tea bushes growing in specific geographical regions.
The production methods of oolong are known only to a few tea cultivation regions in the world. Experts categorize and understand oolong by its region, age, bush varietal, and season of harvest. Just like wine.
Try these four excellent oolongs to discover your favorite.
What's in the Discovery Collection:1: Organic "Big Red Robe" Da Hong Pao Oolong Tea (12g)
Legendary Wuyi Mountain rock tea. Rich, layered, sweet, roasted, mineral taste with an amazing aroma
2: "Frozen Summit" Dong Ding Oolong Tea (Taiwan). Medium Roast (12g)
Sweet, roasted taste with fruity notes. Slight caramel and honey aftertaste.
3: Monkey Picked "Iron Goddess" Tie Guan Yin Oolong Tea (Taiwan) (12g)
Fruity and roasted, slightly floral, with a sweet finish
4: "Duck Shit" Ya Shi Xiang Phoenix Dan Cong Oolong Tea (12g)
Mellow, full-bodied oolong with a slight gardenia aroma. No worries, it tastes nothing like duck's shit:) Here is the story of its name
How to brew loose leaf tea, Western Method:
We Also Recommend
"Silver Needle" Bai Hao Yin Zhen White Tea
Refreshing and sweet taste with a slight soy milk flavor and an amazing, long-lasting finish
"Snow on Soil" Chawan Matcha Bowl
A deep and wide, 355ml chawan provides enough room for the chasen to effortlessly move back and forth to produce froth and dissolve the matcha powder. Its robust shape sits nicely in both hands. White streaks cover the base of rich clay, mimicking snow on a barren winter soil.
"Sweet Ginseng" Lan Gui Ren Oolong Tea (Taiwan)
Fresh and sweet taste that is lingering for a very long time, with floral fragrance and subtle ginseng aroma
"Thirsty Elephant" Cha Dao Wooden Tea Utensils Set
This handmade tea utensils set is a must for a GongFu tea ceremony. In China, elephants represent good luck, harmony, and happiness.