What's in the collection:
1: Organic Jin Hao (Golden Tip) (1/2oz)
Smooth, sweet and refreshing pekoe flavor with long-lasting notable fruity aroma
2: Keemun Imperial (1/2oz)
Stone fruit and slightly smoky notes in the aroma and a gentle, malty, non-astringent taste
3: Bai Lin (White Forest) Gong Fu (1/2oz)
Smooth and full-bodied taste with a hint of caramel
4: Yunnan Dian Hong (Red Tip) Black Tea (1/2oz)
Silky, with hints of chocolate and sweet potatoes aroma
How to brew loose leaf tea, Western Method:
"Black Tea" as we call it in the West or "Hong Cha" ("Red Tea") as it is called in Asia, is well-known as an afternoon tea for its mellow and sweet flavor. It is also a perfect "pick me up" morning tea and a good replacement for coffee.
Try and compare these exquisite four black teas to establish your tea of choice to wake you up or for evening relaxation.
How to brew loose leaf tea, GongFu style: