Oolong Tea Sample Pack
Making oolong tea requires some of the most artisanal and sophisticated skills.
Oolong tea artisans are much like boutique winemakers. Oolong tea can only be made from certain types of tea bushes growing in specific geographical regions.
The production methods of oolong are known only to a few tea cultivation regions in the world. Experts categorize and understand oolong by its region, age, bush varietal, and season of harvest. Just like wine.
Try these four excellent oolongs to discover your favorite.
What's in the Discovery Collection:
1: Organic "Big Red Robe" Da Hong Pao Oolong Tea (1/2oz)
Legendary Wuyi Mountain rock tea. Rich, layered, sweet, roasted, mineral taste with an amazing aroma
2: "Frozen Summit" Dong Ding Oolong Tea (Taiwan). Medium Roast (1/2oz)
Sweet, roasted taste with fruity notes. Slight caramel and honey aftertaste.
3: Organic "Iron Goddess" Tie Guan Yin Oolong Tea (1/2oz)
Strong floral fragrance at the beginning, with a sweet aftertaste
4: "Duck Shit" Ya Shi Xiang Phoenix Dan Cong Oolong Tea (1/2oz)
Mellow, full-bodied oolong with a slight gardenia aroma. No worries, it tastes nothing like duck's shit:) Here is the story of its name
How to brew loose leaf tea, Western Method:
We Also Recommend
Double Walled Glass Teacup
This 50ml clear glass teacup is great for enjoying the color of the tea, while the double walls protect your hands from the heat.
Fengqing Raw Pu-erh Tea Brick, 2005
Woody, sweet honey taste with strong notes of dried fruits.
Fuding Shou Mei White Tea Cake, 2014
Mellow, full-bodied and sweet taste with a long-lasting finish