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Award Winning Tea

Green teas are known for their fresh flavor and health benefits. They are predominantly produced throughout China, Japan, Korea and Southeast Asia during the spring growing season, which runs from March through May.

Tea artisans use various methods of firing the freshly harvested leaves to prevent the natural oxidation process and to preserve the fresh green qualities of the leaf. Green teas are the least oxidized of all the teas and are categorized by the firing method and craftsmanship technique; steamed, pan-fired, oven-baked, half-roasted, half-baked, hot-air roasted, and sun-dried.

The regional nuance, the season and time of harvest, the style of leaf and the plucking standard all become apparent when tasting the various types of Green Tea.

Tea Club

Tea Club is a perfect way to stay excited by tasting various teas and discovering new favorites. We'll introduce you to what we find worth your attention, including our new arrivals. Become a member of our Tea Club, and your cup will never be half-empty!

$48.00
Award-Winning "Dragon Well" Long Jing Green Tea

Taste: chestnuts & bamboo
Aroma: fresh & nutty
Mouthfeel: smooth & rounded

$12.00
Award-Winning "Dragon Pearls" Jasmine Green Tea

Taste: fresh, sweet & floral
Aroma: fresh jasmine
Mouthfeel: refreshing & full-bodied

$14.00 Sold Out
Award-Winning Teas Sample Pack

Get acquainted with the best, award-winning Oolong, Black, White and Green teas. Exquisite taste and full-bodied fragrances set these four teas apart from all others.

$52.00
Gift Card

Choosing a tea or teaware for someone but not sure what they like? With a Gift Card, you can't go wrong! Let your beneficiary enjoy what they like, not what you think they like;)

$25.00