It's All About Tea — korea
Posted by Path of Cha on
There are 5 main types of tea: White, Green, Blue-green (Oolong), Black (Red) and Pu-erh.
All five derive from the same plant. What accounts for their many differences are the length of time it takes for the tea leaves to become oxidized and the processing style, which can include such methods as roasting, steaming, pan-firing and aging. (Read more)
- 1 comment
- Tags: black tea, burma, china, green tea, Japan, korea, laos, loose leaf tea, oolong, pu-erh, red tea, taiwan, tea, thailand, vietname, white tea